5 from 82 votes
Lawry's Creamed Corn
Lawry's Creamed Corn is a smooth, creamy dish combining butter, flour, whipping cream, sugar, and corn to create a thickened, mildly sweet side dish. The gently cooked sauce coats the corn kernels for a rich texture and comforting flavor.
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Servings:
6
servings
Calories:
312 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1½ tablespoons butter
- 1½ tablespoons flour
- ½ teaspoon salt
- 1½ cups whipping cream
- 2 tablespoons sugar
- 3 cups fresh frozen or canned whole kernel corn
Instructions
- Melt butter in heavy saucepan. Add flour and salt, stirring to blend.
- Slowly add whipping cream, stirring constantly until thickened.
- Add sugar and corn and heat through.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
312kcal
(16%)
Carbohydrates
21g
(7%)
Protein
4g
(8%)
Fat
25g
(38%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.1g
(5%)
Cholesterol
75mg
(25%)
Sodium
243mg
(10%)
Potassium
255mg
(5%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
1098IU
(22%)
Vitamin C
5mg
(6%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 312
% Daily Value*
| Serving | 1serving | |
| Calories | 312kcal | 16% |
| Carbohydrates | 21g | 7% |
| Protein | 4g | 8% |
| Fat | 25g | 38% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 75mg | 25% |
| Sodium | 243mg | 10% |
| Potassium | 255mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 1098IU | 22% |
| Vitamin C | 5mg | 6% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.