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0 from 123 votes

Lawry's Creamed Corn

The original Creamed Corn recipe from Lawry's Prime Rib restaurant.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6 servings
Calories: 312 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1½ tablespoons butter
  • 1½ tablespoons flour
  • ½ teaspoon salt
  • 1½ cups whipping cream
  • 2 tablespoons sugar
  • 3 cups fresh frozen or canned whole kernel corn

Instructions

    Cup of Yum
  1. Melt butter in heavy saucepan. Add flour and salt, stirring to blend.
  2. Slowly add whipping cream, stirring constantly until thickened.
  3. Add sugar and corn and heat through.

Nutrition Information

Serving 1serving Calories 312kcal (16%) Carbohydrates 21g (7%) Protein 4g (8%) Fat 25g (38%) Saturated Fat 16g (80%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.1g Cholesterol 75mg (25%) Sodium 243mg (10%) Potassium 255mg (7%) Fiber 2g (8%) Sugar 10g (20%) Vitamin A 1098IU (22%) Vitamin C 5mg (6%) Calcium 42mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 312

% Daily Value*

Serving 1serving
Calories 312kcal 16%
Carbohydrates 21g 7%
Protein 4g 8%
Fat 25g 38%
Saturated Fat 16g 80%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 75mg 25%
Sodium 243mg 10%
Potassium 255mg 5%
Fiber 2g 8%
Sugar 10g 20%
Vitamin A 1098IU 22%
Vitamin C 5mg 6%
Calcium 42mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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