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Layered Mint Chocolate Fudge
Layered Mint Chocolate Fudge is an easy, creamy, melt in your mouth sweet treat! Full of refreshing mint chocolate flavor this dessert will not disappoint!
Prep Time
5 mins
Cook Time
5 mins
Chill Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 12
Calories: 376 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups chocolate chips
- ¾ cup sweetened condensed milk
- ¼ cup sugar cookie mix from the baking aisle
- 2 tablespoons cocoa powder
- ½ teaspoon mint extract
Top White Chocolate Layer
- 2 cups white chocolate chips
- ¾ cup sweetened condensed milk
- ¼ cup sugar cookie mix
- ¼ cup Crushed peppermints or candy canes
Instructions
- Mix together chocolate chips, sweetened condensed milk, sugar cookie mix, cocoa powder, and mint extract in a pot over medium heat, stirring frequently until smooth and creamy. (About 10 minutes)
- Pour into a lined 8x8 inch pan. Set aside.
- In a clean pot, mix together white chips, sweetened condensed milk, and cookie mix over medium heat. Stir frequently until smooth and soft, then pour over chocolate layer.
- Cover top with crushed peppermints.
- Refrigerate at least 4 hours, then cut into squares.
Cup of Yum
Notes
- Fudge made with condensed milk will last up to 2 weeks at room temperature, in an air tight container.
- If you keep your fudge in an airtight container in your fridge it will last up to a month.
- You also have the option of freezing portion sizes of your choosing, wrapped in parchment paper, and frozen in an air tight container for up to 3 months.
Nutrition Information
Calories
376kcal
(19%)
Carbohydrates
66g
(22%)
Protein
5g
(10%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
4g
Cholesterol
19mg
(6%)
Sodium
104mg
(4%)
Potassium
326mg
(9%)
Fiber
0.4g
(2%)
Sugar
60g
(120%)
Vitamin A
111IU
(2%)
Vitamin C
1mg
(1%)
Calcium
191mg
(19%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 376
% Daily Value*
| Calories | 376kcal | 19% |
| Carbohydrates | 66g | 22% |
| Protein | 5g | 10% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 19mg | 6% |
| Sodium | 104mg | 4% |
| Potassium | 326mg | 7% |
| Fiber | 0.4g | 2% |
| Sugar | 60g | 120% |
| Vitamin A | 111IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 191mg | 19% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.