
0 from 45 votes
Layered Taco Dip
Quick and Easy Meatless Taco Dip that is ready in 5 minutes! A taco cream cheese layer followed by salsa and cheese!
Prep Time
5 mins
Refrigeration
1 hr
Total Time
1 hr 5 mins
Servings: 16
Calories: 273 kcal
Course:
Appetizer
Cuisine:
Mexican
Ingredients
- 8 ounces cream cheese softened
- 1 package taco seasoning (1 ounce packet)
- 1 cup mayonnaise
- 1 cup chunky salsa
- 2 cups shredded Colby jack cheese
- green onions optional for topping
Instructions
- In a mixing bowl beat together cream cheese and taco seasoning until light and fluffy. Add mayonnaise and mix until combined. Spread on the bottom of a pie plate.
- Top with salsa and then sprinkle on shredded cheese. Garnish with green onions if desired.
- Serve immediately or store in refrigerator until ready to serve.
Cup of Yum
Nutrition Information
Calories
273kcal
(14%)
Carbohydrates
3g
(1%)
Protein
8g
(16%)
Fat
25g
(38%)
Saturated Fat
10g
(50%)
Cholesterol
49mg
(16%)
Sodium
598mg
(25%)
Potassium
102mg
(3%)
Sugar
1g
(2%)
Vitamin A
770IU
(15%)
Vitamin C
1.2mg
(1%)
Calcium
222mg
(22%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 273
% Daily Value*
Calories | 273kcal | 14% |
Carbohydrates | 3g | 1% |
Protein | 8g | 16% |
Fat | 25g | 38% |
Saturated Fat | 10g | 50% |
Cholesterol | 49mg | 16% |
Sodium | 598mg | 25% |
Potassium | 102mg | 2% |
Sugar | 1g | 2% |
Vitamin A | 770IU | 15% |
Vitamin C | 1.2mg | 1% |
Calcium | 222mg | 22% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.