4.9 from 129 votes
Lazy Day Lasagna
This ravioli lasagna tastes like traditional lasagna without all the work. This is the best lasagna recipe for a lazy day.
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 8
Calories: 683 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 25 oz frozen cheese ravioli
- 1 lb ground beef (browned and drained)
- 3 cans crushed tomatoes (15 oz cans)
- 1 tablespoon Italian seasoning
- 1 tablespoon garlic salt
- 4 cups mozzarella cheese (shredded)
- 1/2 cup Parmesan Cheese (shredded)
Instructions
- Preheat oven to 350 degrees F. In a large skillet brown the beef completely and drain off any remaining fat.
- Stir in the crushed tomatoes and seasonings.
- Spray a 9X13 pan with non stick cooking spray.
- Place a layer of ravioli across the bottom of the pan.
- Spoon half the meat sauce over the ravioli.
- Then layer half of the mozzarella cheese on top of the meat sauce.
- Add another layer of ravioli, sauce, then cheese.
- Top with the shredded parmesan cheese.
- Cover with foil and Bake at 350 degrees F for 30-35 minutes. Remove the foil and back for an additional 10-15 minutes to slightly brown the top of the lasagna.
- Remove from the oven and let it sit for about 10- 15 minutes before you serve. Cut and serve.
- Serve with your favorite side salad and crusty garlic bread.
Cup of Yum
Notes
- I usually make this with ground beef but this is delicious made with sausage or with ground turkey as well.
- Refrigerate the leftovers in an air tight container for up to 5-7 days. Reheat in the oven or microwave and enjoy!
Nutrition Information
Calories
683kcal
(34%)
Carbohydrates
50g
(17%)
Protein
40g
(80%)
Fat
36g
(55%)
Saturated Fat
16g
(80%)
Trans Fat
1g
Cholesterol
137mg
(46%)
Sodium
2112mg
(88%)
Potassium
661mg
(19%)
Fiber
6g
(24%)
Sugar
9g
(18%)
Vitamin A
769IU
(15%)
Vitamin C
14mg
(16%)
Calcium
448mg
(45%)
Iron
13mg
(72%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 683
% Daily Value*
| Calories | 683kcal | 34% |
| Carbohydrates | 50g | 17% |
| Protein | 40g | 80% |
| Fat | 36g | 55% |
| Saturated Fat | 16g | 80% |
| Trans Fat | 1g | 50% |
| Cholesterol | 137mg | 46% |
| Sodium | 2112mg | 88% |
| Potassium | 661mg | 14% |
| Fiber | 6g | 24% |
| Sugar | 9g | 18% |
| Vitamin A | 769IU | 15% |
| Vitamin C | 14mg | 16% |
| Calcium | 448mg | 45% |
| Iron | 13mg | 72% |
* Percent Daily Values are based on a 2,000 calorie diet.