Lazy Day Lasagna

User Reviews

4.9

129 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    683 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Lazy Day Lasagna

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This ravioli lasagna tastes like traditional lasagna without all the work. This is the best lasagna recipe for a lazy day.

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Ingredients

Servings
  • 25 oz frozen cheese ravioli
  • 1 lb ground beef (browned and drained)
  • 3 cans crushed tomatoes (15 oz cans)
  • 1 tablespoon Italian seasoning
  • 1 tablespoon garlic salt
  • 4 cups mozzarella cheese (shredded)
  • 1/2 cup Parmesan Cheese (shredded)
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Instructions

  1. Preheat oven to 350 degrees F. In a large skillet brown the beef completely and drain off any remaining fat.
  2. Stir in the crushed tomatoes and seasonings.
  3. Spray a 9X13 pan with non stick cooking spray.
  4. Place a layer of ravioli across the bottom of the pan.
  5. Spoon half the meat sauce over the ravioli.
  6. Then layer half of the mozzarella cheese on top of the meat sauce.
  7. Add another layer of ravioli, sauce, then cheese.
  8. Top with the shredded parmesan cheese.
  9. Cover with foil and Bake at 350 degrees F for 30-35 minutes. Remove the foil and back for an additional 10-15 minutes to slightly brown the top of the lasagna.
  10. Remove from the oven and let it sit for about 10- 15 minutes before you serve. Cut and serve.
  11. Serve with your favorite side salad and crusty garlic bread.

Notes

  • I usually make this with ground beef but this is delicious made with sausage or with ground turkey as well. 
  • Refrigerate the leftovers in an air tight container for up to 5-7 days.  Reheat in the oven or microwave and enjoy! 

Nutrition Information

Show Details
Calories 683kcal (34%) Carbohydrates 50g (17%) Protein 40g (80%) Fat 36g (55%) Saturated Fat 16g (80%) Trans Fat 1g Cholesterol 137mg (46%) Sodium 2112mg (88%) Potassium 661mg (19%) Fiber 6g (24%) Sugar 9g (18%) Vitamin A 769IU (15%) Vitamin C 14mg (16%) Calcium 448mg (45%) Iron 13mg (72%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 683 kcal

% Daily Value*

Calories 683kcal 34%
Carbohydrates 50g 17%
Protein 40g 80%
Fat 36g 55%
Saturated Fat 16g 80%
Trans Fat 1g 50%
Cholesterol 137mg 46%
Sodium 2112mg 88%
Potassium 661mg 14%
Fiber 6g 24%
Sugar 9g 18%
Vitamin A 769IU 15%
Vitamin C 14mg 16%
Calcium 448mg 45%
Iron 13mg 72%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

129 reviews
Excellent

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