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5.0 from 9 votes

Lemon Berry Crumb Bars

Lemon Berry Crumb Bars: Crumbly butter oatmeal crust with a citrus berry creme filling. These bars are the perfect summer dessert for any occasion

Prep Time
10 mins
Cook Time
10 mins
Additional Time
2 hrs
Total Time
45 mins
Servings: 12 bars
Calories: 266 kcal
Course: Dessert
Cuisine: American

Ingredients

For Crust And Topping
  • 1 cup oats
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter cold
  • 1/4 tsp baking soda
  • 1/2 cup brown sugar
  • 1/4 tsp salt
For Filling
  • 1 can sweetened condensed milk (14 oz)
  • Juice of 1 lemon
  • zest of one lemon
  • 1 cup raspberries
  • 1 Cup blueberries

Instructions

For Crust
    Cup of Yum
  1. Preheat oven to 350 Degrees Fahrenheit
  2. Line an 8x8" Baking Pan with aluminum foil. Spray the foil with nonstick spray
  3. In a bowl mix the flour, salt and baking soda. Add the oats and brown sugar. Mix well with a whisk
  4. Cut the butter into a small pieces
  5. Mix the butter with the flour mixture. Use 2 forks to mash the butter into the flour
  6. Press this mixture into the bottom of the greased pan reserving 1 cup in a bowl to use as the topping
For Filling
  1. In a bowl, mix the condensed milk, berries, lemon juice and lemon zest
Assembly
  1. Pour the filling on top the crust
  2. Sprinkle the remaining crumb on top. Press the top with your fingers
  3. Bake for 30-35 minutes or until the top has browned and the filling has set
  4. Remove from oven and let it cool on a rack
  5. Place in the fridge for 1 -2 hours prior to cutting
  6. Cut into squares or rectangles or the sticks
  7. Enjoy!

Nutrition Information

Serving 1bar Calories 266kcal (13%) Carbohydrates 44g (15%) Protein 5g (10%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 20mg (7%) Sodium 123mg (5%) Potassium 72mg (2%) Fiber 1g (4%) Sugar 30g (60%) Vitamin A 325IU (7%) Vitamin C 3.8mg (4%) Calcium 138mg (14%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 12bars

Amount Per Serving

Calories 266

% Daily Value*

Serving 1bar
Calories 266kcal 13%
Carbohydrates 44g 15%
Protein 5g 10%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 123mg 5%
Potassium 72mg 2%
Fiber 1g 4%
Sugar 30g 60%
Vitamin A 325IU 7%
Vitamin C 3.8mg 4%
Calcium 138mg 14%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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