
Lemon Blueberry Sweet Rolls
User Reviews
5.0
3 reviews
Excellent

Lemon Blueberry Sweet Rolls
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his is one of those recipes that are so pretty you almost hate to eat them! You might never buy another can of cinnamon rolls again once you make these.
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Ingredients
Sweet Rolls:
- 1 box lemon cake mix
- 2 1/2 C flour
- 2 C warm water
- 2 1/2 tsp active dry yeast
- 1 tbsp canola oil
- 3 tbsp lemon zest
- 1/2 C unsalted sweet cream butter melted
- 1 C sugar
- 1 lb fresh blueberries
Lemon Glaze:
- 4 C powdered sugar
- 1½ tsp pure vanilla extract
- 5 tbsp whole milk
- 1 large lemon zested and juiced
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Instructions
Sweet Rolls:
- Using a large mixing bowl, mix together the cake mix, flour, warm water, lemon zest and yeast.
- Mix until slightly combined
- Once combined, place dough onto a floured surface and knead until combined and the dough bounces back after touching it
- Place dough into a large glass bowl and brush the 1 tbsp oil onto the top of the dough and sides of the glass bowl
- Cover with a kitchen towel and let sit for an hour
- Once the dough has doubled in size, place dough onto floured surface and roll out to 1/8 inch
- Brush with melted butter and sprinkle with sugar
- Sprinkle blueberries all over the rolled out dough and roll dough into a long log.
- Cut into 1 1/2 inch thick rolls
- Place rolls into a baking dish and cover again for another hour
- Once the hour is up, preheat the oven to 350 degrees
- Once oven is preheated, bake the cinnamon rolls for 30 minutes
Lemon Glaze:
- Using a standing mixer, combine the powdered sugar, vanilla, whole milk, Lemon zest and lemon juice together until smooth and creamy
- Once the cinnamon rolls have been baked, remove from oven and drizzle the icing onto the cinnamon rolls
- Allow cinnamon rolls to cool for about 15 minutes before enjoying!
Nutrition Information
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Calories
438kcal
(22%)
Carbohydrates
89g
(30%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
241mg
(10%)
Potassium
79mg
(2%)
Fiber
2g
(8%)
Sugar
59g
(118%)
Vitamin A
200IU
(4%)
Vitamin C
7.8mg
(9%)
Calcium
84mg
(8%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 438 kcal
% Daily Value*
Calories | 438kcal | 22% |
Carbohydrates | 89g | 30% |
Protein | 3g | 6% |
Fat | 8g | 12% |
Saturated Fat | 4g | 20% |
Cholesterol | 15mg | 5% |
Sodium | 241mg | 10% |
Potassium | 79mg | 2% |
Fiber | 2g | 8% |
Sugar | 59g | 118% |
Vitamin A | 200IU | 4% |
Vitamin C | 7.8mg | 9% |
Calcium | 84mg | 8% |
Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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