Lemon Dessert Glaze

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1 cup

  • Calories

    59 kcal

  • Course

    Dessert

  • Cuisine

    American

Lemon Dessert Glaze

Lemon Desserts are a house specialty. Get my special tips and techniques for infusing vibrant lemony flavor into cakes, cookies, and more!

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Ingredients

Servings
  • 2 cups powdered sugar, no need to sift
  • 4 Tbsp fresh squeezed lemon juice, or more if needed. Optional: strain the lemon juice to remove any pulp.

Instructions

  1. Put the powdered sugar into a deep bowl and add the lemon juice. Stir really well, scraping down the sides of the bowl as necessary, until you have a smooth glaze. Note: if you have any small lumps in your glaze, let it sit at room temperature for a few minutes to allow them to dissolve.
  2. Your glaze will be fairly thick and spreadable. If you would like it thinner, just add a bit more lemon juice. Add a little at a time and stir well in between additions until you reach the consistency you like.
  3. If you need to thicken your glaze, add a bit more powdered sugar.
  4. Plan to use your glaze right away, or cover tightly with plastic wrap until ready to use. You don't want it to dry out.
  5. Spread, pour, or drizzle your glaze onto your baked good. Garnish with lemon zest, if you like.
  6. Let the glaze set before serving, slicing, or storing.

Notes

  • This glaze will be bright white in color. If you like you can add a tiny drop of yellow food coloring to indicate the lemon flavor.
  • This lemon glaze can be adapted to other citrus fruits like lime, orange, and grapefruit. Use other citrus juices in the same proportion to the lemon juice.
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Nutrition Information

Show Details
Serving 1Tbsp Calories 59kcal (3%) Carbohydrates 15g (5%) Protein 0.01g (0%) Fat 0.01g (0%) Saturated Fat 0.001g (0%) Polyunsaturated Fat 0.001g Sodium 0.3mg (0%) Potassium 4mg (0%) Fiber 0.01g (0%) Sugar 15g (30%) Vitamin A 0.2IU (0%) Vitamin C 1mg (1%) Calcium 0.4mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 1cup

Amount Per Serving

Calories 59 kcal

% Daily Value*

Serving 1Tbsp
Calories 59kcal 3%
Carbohydrates 15g 5%
Protein 0.01g 0%
Fat 0.01g 0%
Saturated Fat 0.001g 0%
Polyunsaturated Fat 0.001g 0%
Sodium 0.3mg 0%
Potassium 4mg 0%
Fiber 0.01g 0%
Sugar 15g 30%
Vitamin A 0.2IU 0%
Vitamin C 1mg 1%
Calcium 0.4mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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