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5.0 from 3 votes

Lemon Pepper Chicken Recipe

Flavorful and tender Lemon Pepper Chicken is simple and requires just a few ingredients. Served on its own or over rice, this buttery chicken dish is perfect any night of the week for a simple, quick dinner idea.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 212 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1/4 cup all-purpose flour
  • 1 tbsp lemon pepper seasoning
  • 1 lb boneless, skinless chicken breasts thinly sliced
  • 2 tbsp butter

Instructions

    Cup of Yum
  1. In a shallow dish, mix Lemon Pepper Seasoning and flour. Evenly coat damp chicken with seasoned flour.
  2. In a large skillet over medium heat, melt your 2 tablespoons of butter. Cook chicken over butter until both sides are golden and cooked through, about 3-4 minutes on each side. Continue until all chicken is cooked, add additional butter if necessary.

Nutrition Information

Calories 212kcal (11%) Carbohydrates 6g (2%) Protein 25g (50%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 87mg (29%) Sodium 182mg (8%) Potassium 439mg (13%) Vitamin A 210IU (4%) Vitamin C 1.3mg (1%) Calcium 12mg (1%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 212

% Daily Value*

Calories 212kcal 11%
Carbohydrates 6g 2%
Protein 25g 50%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 87mg 29%
Sodium 182mg 8%
Potassium 439mg 9%
Vitamin A 210IU 4%
Vitamin C 1.3mg 1%
Calcium 12mg 1%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.