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Lemon Pound Cake Mini Doughnuts
These Lemon Pound Cake Mini Doughnuts are totally within the realm of everyone's culinary skills.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12
Calories: 266 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup granulated sugar
- 1 tick unsalted butter, softened (1/2 cup)
- 3 large eggs
- 1/2 teaspoon vanilla extract
- 1 1/2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1/2 cup sour cream
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
Lemon Glaze:
- 1 cup powdered sugar
- 1-2 teaspoons lemon juice, milk OR cream (to make the icing white)
Instructions
- Preheat oven to 325 degrees F.
- Using a standing mixer or electric mixer, cream the butter and sugar until light and fluffy, about 5 minutes.
- Add the eggs one at a time, making sure to incorporate each one.
- In a separate bowl, whisk together the flour, baking soda, salt and set aside.
- Whisk the vanilla, sour cream, lemon juice and lemon zest in a separate bowl.
- Add the flour and sour cream alternately to the egg mixture 1/2 at a time, until combined.
- Spoon the batter into greased mini doughnut pans and bake for 18-20 minutes, until a toothpick inserted in the center comes out clean.
- Mix together the glaze ingredients until smooth.
- Allow the doughnuts to cool completely before glazing.
Cup of Yum
Nutrition Information
Calories
266kcal
(13%)
Carbohydrates
39g
(13%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
72mg
(24%)
Sodium
117mg
(5%)
Potassium
55mg
(2%)
Fiber
0.5g
(2%)
Sugar
27g
(54%)
Vitamin A
363IU
(7%)
Vitamin C
2mg
(2%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 266
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 39g | 13% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 72mg | 24% |
| Sodium | 117mg | 5% |
| Potassium | 55mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 27g | 54% |
| Vitamin A | 363IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.