0 from 6 votes
Lemon Rosemary Whipped Goat Cheese
Lemon Rosemary Whipped Goat Cheese is an impressive appetizer made with only a few simple ingredients! Serve it with crackers or fresh veggies for a delicious, refreshing and flavorful snack!
Prep Time
5 mins
Total Time
5 mins
Servings: 1 cups
Calories: 1157 kcal
Course:
Appetizer , Condiments
Cuisine:
American
Ingredients
- 11 ounces goat cheese
- 3 tablespoons whipped cream cheese
- 2 tablespoons diced fresh rosemary
- zest from one lemon
- salt and pepper
- 3 tablespoons sliced almonds
- Almond Blue Diamond Nut Thins for serving
Instructions
- Combine goat cheese, cream cheese, rosemary and lemon zest in a food processor. Whip for 1 to 2 minutes until smooth. Taste and season with salt and pepper as desired. Top with sliced almonds.
- Serve immediately with Almond Blue Diamond Nut Thins or store in an airtight container for up to 4 days.
Cup of Yum
Notes
- Source: Spoonful of Flavor
Nutrition Information
Serving
0g
Calories
1157kcal
(58%)
Carbohydrates
10g
(3%)
Protein
66g
(132%)
Fat
96g
(148%)
Saturated Fat
55g
(275%)
Cholesterol
191mg
(64%)
Sodium
1289mg
(54%)
Potassium
390mg
(11%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Vitamin A
3930IU
(79%)
Vitamin C
2.5mg
(3%)
Calcium
610mg
(61%)
Iron
8.2mg
(46%)
Nutrition Facts
Serving: 1cups
Amount Per Serving
Calories 1157
% Daily Value*
| Serving | 0g | |
| Calories | 1157kcal | 58% |
| Carbohydrates | 10g | 3% |
| Protein | 66g | 132% |
| Fat | 96g | 148% |
| Saturated Fat | 55g | 275% |
| Cholesterol | 191mg | 64% |
| Sodium | 1289mg | 54% |
| Potassium | 390mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 5g | 10% |
| Vitamin A | 3930IU | 79% |
| Vitamin C | 2.5mg | 3% |
| Calcium | 610mg | 61% |
| Iron | 8.2mg | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.