
0 from 3 votes
Lemon-Sun-Dried Tomato Hummus And Goat Cheese Pesto Bites
A quick and easy appetizer bursting with bright, herbal flavor—the whole crowd is sure to love these tasty bites!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 24 Bites
Calories: 49 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 tablespoons pine nuts
- 1/2 cup goat cheese 4 ounces
- 1/2 cup lemon hummus
- salt
- pepper
- 1/4 cup sun-dried tomatoes plus additional for garnish, minced, not packed in oil
- 24 gluten-free rice crackers
- 2 tablespoons pesto
Instructions
- Preheat your oven to 375°F and place the pine nuts on a small baking sheet. Bake until lightly golden brown and toasted, about 5-10 minutes. Watch them closely, so they don't burn. Once toasted, finely chop them and set aside.
- Using an electric hand mixer, beat the goat cheese, lemon hummus, and a pinch of salt and pepper together in a large bowl, until smooth and creamy. You'll need to scrape down the sides of the bowl a few times.
- Stir the minced sun-dried tomatoes into the hummus mixture.
- Transfer the hummus into a piping bag and pipe it onto the crackers, dividing it evenly. You can also do this with a teaspoon.
- Top each cracker with 1/4 tsp of the pesto and a sprinkle of the chopped pine nuts. Garnish with an additional sun-dried tomato piece, if desired.
Cup of Yum
Nutrition Information
Calories
49kcal
(2%)
Carbohydrates
4g
(1%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.03g
Cholesterol
2mg
(1%)
Sodium
76mg
(3%)
Potassium
62mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
87IU
(2%)
Vitamin C
0.5mg
(1%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Bites
Amount Per Serving
Calories 49
% Daily Value*
Calories | 49kcal | 2% |
Carbohydrates | 4g | 1% |
Protein | 2g | 4% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 0.03g | 2% |
Cholesterol | 2mg | 1% |
Sodium | 76mg | 3% |
Potassium | 62mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 87IU | 2% |
Vitamin C | 0.5mg | 1% |
Calcium | 17mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.