4.9 from 120 votes
Light Balsamic Vinaigrette
Check your pantry because you probably already have all the ingredients needed to make this delicious, light, super simple Light Balsamic Vinaigrette! There's nothing better than homemade salad dressings and even better when it's light enough to not cut into your macros for the day.
Prep Time
5 mins
Total Time
5 mins
Servings: 5 -6
Calories: 60 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/4 cup balsamic vinegar (60g)
- 2 Tbsp apple cider vinegar (30g) can sub for white distilled
- 2 Tbsp extra-virgin olive oil (30g)
- 2 Tbsp water (30g)
- 1 Tbsp honey (21g)
- 1 Tbsp Dijon mustard
- 1/4 tsp salt
- 1/8 tsp pepper
Instructions
- Add all ingredients to a small bowl (or jar) and whisk/shake to combine.
Cup of Yum
Nutrition Information
Serving
2Tbsp (30g)
Calories
60kcal
(3%)
Carbohydrates
4.9g
(2%)
Fat
4.5g
(7%)
Saturated Fat
0.6g
(3%)
Sugar
4.9g
(10%)
Nutrition Facts
Serving: 5-6
Amount Per Serving
Calories 60
% Daily Value*
| Serving | 2Tbsp (30g) | |
| Calories | 60kcal | 3% |
| Carbohydrates | 4.9g | 2% |
| Fat | 4.5g | 7% |
| Saturated Fat | 0.6g | 3% |
| Sugar | 4.9g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.