Lillet, Mint and Elderflower Aperitif

Name: Lillet, Mint and Elderflower Aperitif
Total time: 10 min
Yield: 1 serving
Ingredients: 45 ml Lillet blanc; 20 ml Elderflower cordial; 100 ml sparkling water; ice; 4 leaves mint

User Reviews

5.0

3 reviews

Excellent

Total Time
10 mins
Servings
1 serving
Calories
144 kcal
Course
Cocktails

Lillet, Mint and Elderflower Aperitif

Omar Parker

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This lovely combination of Lillet, Elderflower cordial, Mint and Sparkling water is the cocktail I reach for on hot Brisbane nights, and will be the one I’ll be serving on Christmas day, which will no doubt be a scorcher if previous years are anything to go by!

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Ingredients

Servings

45 ml Lillet blanc
20 ml Elderflower cordial
100 ml sparkling water
ice
4 leaves mint plus a small sprig to garnish

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Instructions

Place the mint leaves between your hands and clap them together to release the mint oil. Place all of the ingredients in a glass (or jug if doubling, tripling or quadrupling the recipe) except for the sprigs of mint. Mix to combine and serve with a sprig of mint.