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Linat an Recipe (Boiled Pork Soup with Lemongrass)

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 4
Course: Main Course , Soup , Lunch , Others

Ingredients

  • 2 lbs. pork spare ribs
  • 5 string beans cut in 2 1/2 inch length
  • A bunch of green onions cut in 3 inch length
  • 2 medium taro root gabi, chopped
  • A bunch of lemongrass cleaned and tied together
  • 3 cups rice washing
  • 3 cups beef or pork broth
  • 1 small red bell pepper sliced
  • 1 medium yellow onion quartered
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Combine rice washing and beef broth in a cooking pot. Bring to a boil.
  2. Put-in the spare ribs, lemongrass, and onion. Simmer for 45 to 60 minutes or until the pork becomes tender.
  3. Add-in the gabi. Cook for 5 to 8 minutes.
  4. Put-in the string beans and bell pepper. Cook for 3 minutes.
  5. Add the green onions. Cook for a minute.
  6. Add salt and pepper to taste.
  7. Transfer to a serving plate.
  8. Serve. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.