Linat an Recipe (Boiled Pork Soup with Lemongrass)
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Prep Time
10 mins
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Cook Time
1 hr
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Total Time
1 hr 10 mins
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Servings
4
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Course
Main Course, Soup, Lunch, Others
Linat an Recipe (Boiled Pork Soup with Lemongrass)
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 lbs. pork spare ribs
- 5 string beans cut in 2 1/2 inch length
- A bunch of green onions cut in 3 inch length
- 2 medium taro root gabi, chopped
- A bunch of lemongrass cleaned and tied together
- 3 cups rice washing
- 3 cups beef or pork broth
- 1 small red bell pepper sliced
- 1 medium yellow onion quartered
- salt and pepper to taste
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Instructions
- Combine rice washing and beef broth in a cooking pot. Bring to a boil.
- Put-in the spare ribs, lemongrass, and onion. Simmer for 45 to 60 minutes or until the pork becomes tender.
- Add-in the gabi. Cook for 5 to 8 minutes.
- Put-in the string beans and bell pepper. Cook for 3 minutes.
- Add the green onions. Cook for a minute.
- Add salt and pepper to taste.
- Transfer to a serving plate.
- Serve. Share and enjoy!
Nutrition Information
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Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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