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4.1 from 1,074 votes

Little Smokies (Beanie Weenies)

This little smokies recipe is easy and addicting and made even simpler thanks to the CrockPot, making it perfect for game days and parties.

Prep Time
5 mins
Cook Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 28
Calories: 103 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 4 14- ounce packages cocktail sausages
  • 16- to 18- ounce bottle honey-flavored barbecue sauce
  • ½ cup light brown sugar
  • ¼ cup white vinegar
  • 12- ounce bottle lager beer

Instructions

    Cup of Yum
  1. Place the sausages in the bowl of a slow cooker. Add the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
  2. Cook on high for 2 to 3 hours or until the sausages are warmed through.
  3. Lower heat and keep warm to serve.

Nutrition Information

Calories 103kcal (5%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 354mg (15%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 36IU (1%) Vitamin C 1mg (1%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 28Serving

Amount Per Serving

Calories 103

% Daily Value*

Calories 103kcal 5%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 354mg 15%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 36IU 1%
Vitamin C 1mg 1%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.