0.0 from 0 votes
Loaded Buffalo Bleu Cheese Fries
Prep Time
5 hrs
Cook Time
1 hr
Servings: 4
Course:
Side Dish
Cuisine:
American
Ingredients
- 3 pounds unpeeled russet potatoes cut into wedges
- 3 tablespoons vegetable grapeseed or canola oil
- 1 teaspoon salt
- 1 teaspoon pepper
- ½ teaspoon garlic powder
- 1 cup buffalo wing sauce I like Franks Wing Sauce
- 2 tablespoons butter
- 4 ounces freshly grated sharp cheddar cheese
- 4 ounces crumbled bleu cheese
- 4 green onions sliced