5.0 from 6 votes
LOADED Chicken Salad
This isn't your Grandma's chicken salad, this is my famous LOADED Chicken Salad! It is packed with flavor and perfect for making sandwiches or topping a bed of greens!
Prep Time
20 mins
Total Time
20 mins
Servings: 8 servings
Calories: 200 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 2 Cups chicken shredded or cubed (I like rotisserie)
- 1 Cup celery finely chopped
- 1 Cup sharp cheddar cheese shredded
- ½ Cup crispy bacon crumbled
- ½ Cup sour cream
- ¼ Cup mayonnaise
- ¼ Cup yellow onion finely chopped
- 3 green onions sliced
- salt & pepper to taste (about 1/4-1/2 tsp each)
Instructions
- Place the chicken, celery, onions, bacon, and cheese in a large bowl and top with the mayonnaise and sour cream.
- Mix well until everything is evenly coated and distributed throughout.
- Season with salt and pepper to taste. I usually use between ½-1 tsp of each.
- Serve on toast, in an avocado, tomato, in a lettuce wrap, with crackers or your favorite way to eat chicken salad.
- ENJOY!
Cup of Yum
Nutrition Information
Serving
0.5cup
Calories
200kcal
(10%)
Carbohydrates
2g
(1%)
Protein
9g
(18%)
Fat
17g
(26%)
Saturated Fat
7g
(35%)
Cholesterol
42mg
(14%)
Sodium
285mg
(12%)
Potassium
148mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
352IU
(7%)
Vitamin C
2mg
(2%)
Calcium
127mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 200
% Daily Value*
| Serving | 0.5cup | |
| Calories | 200kcal | 10% |
| Carbohydrates | 2g | 1% |
| Protein | 9g | 18% |
| Fat | 17g | 26% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 42mg | 14% |
| Sodium | 285mg | 12% |
| Potassium | 148mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 352IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 127mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.