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Loaded Greek Hummus
This loaded Greek hummus is topped with spiced ground lamb, cucumber, red onion, pine nuts, feta cheese, mint, and a sprinkling of sumac. Serve with pita chips, and DIG IN!
Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 4 servings
Calories: 230 kcal
Course:
Appetizer
Cuisine:
Greek
Ingredients
- ½ pound ground lamb
- ½ teaspoon ground coriander
- ¼ teaspoon cumin
- ¼ teaspoon kosher salt
- ⅛ teaspoon cinnamon
- ⅛ teaspoon allspice
- ⅛ teaspoon smoked paprika
- 1 (10 ounce) container Classic Hummus
- ¼ cup diced cucumbers
- ¼ cup diced red onion
- ¼ cup crumbled Feta cheese
- 2 tablespoons toasted pine nuts
- 1 tablespoon chopped fresh mint
- 1 tablespoon chopped fresh oregano
- ½ teaspoon sumac more or less can be used
Instructions
- Set a small skillet over medium heat and add in ground lamb, coriander, cumin, kosher salt, cinnamon, allspice and smoked paprika. Cook until fully browned. Drain off any fat that is in the skillet.
- Remove the skillet from the heat and set aside while you prepare the hummus.
- Add hummus to a platter and spread out so you leave a well in the center for all your toppings.
- Top with ground lamb, cucumbers, red onion, feta cheese, pine nuts, chopped mint, chopped oregano and sprinklings of sumac.
- Serve with pita chips and cucumber slices.
Cup of Yum
Notes
- You can adjust your toppings based on your personal preferences. Feel free to add more or less cucumbers, red onion, sumac, etc. It's up to you!
- You can adjust your toppings based on your personal preferences. Feel free to add more or less cucumbers, red onion, sumac, etc. It's up to you!
Nutrition Information
Serving
1serving
Calories
230kcal
(12%)
Carbohydrates
4g
(1%)
Protein
12g
(24%)
Fat
19g
(29%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Cholesterol
50mg
(17%)
Sodium
288mg
(12%)
Potassium
217mg
(6%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
155IU
(3%)
Vitamin C
1mg
(1%)
Calcium
87mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 230
% Daily Value*
| Serving | 1serving | |
| Calories | 230kcal | 12% |
| Carbohydrates | 4g | 1% |
| Protein | 12g | 24% |
| Fat | 19g | 29% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 50mg | 17% |
| Sodium | 288mg | 12% |
| Potassium | 217mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 155IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 87mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.