Loaded Potato Wedges in the Air Fryer

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    4 people

  • Calories

    229 kcal

  • Course

    Lunch

  • Cuisine

    International

Loaded Potato Wedges in the Air Fryer

Loaded Potato Wedges in the Air Fryer, a fantastic dish to feed a crowd. It's perfect for sharing, and it can be enjoyed as a meal on its own, or as a side dish for pretty much any occasion. Serve it with a fried egg on top, and you have a hearty meal that everyone will tuck into.

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Ingredients

Servings
  • 7 medium potatoes
  • 1 tablespoon sunflower oil
  • 1 teaspoon sea salt
  • 1 cup grated cheddar cheese
  • ½ cup sliced black olives
  • ½ cup sliced pickled jalapenos
  • ½ cup ham, cut into cubes
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Instructions

  1. Peel and cut the potatoes into wedges.
  2. Add the wedges to a bowl, season with salt and drizzle the oil over.
  3. Shake the bowl well to coat the potatoes in oil.
  4. Transfer them to the air fryer and cook for 30 minutes at 180 degrees Celsius (350 Fahrenheit) for 30 minutes, shaking the drawer a few times during air frying to ensure an even cooking.
  5. Once the poatoes are cooked through, top them with the cheese, ham, olives and jalapenos and air fry for a further 5 minutes.
  6. Serve them immediately - we had ours with a fried egg on top.

Notes

  • If you want to make these potatoes in the oven, follow the exact same steps, but keep an eye on the potatoes, as they might take longer than 30 minutes to cook and possibly the would need to be cooked at a higher temperature.
  • My Oven-Baked Paprika Potato Wedges were baked at 220 degrees Celsius ( 430 Fahrenheit) for 35 minutes, so that's just for you to have an idea on baking times in the oven.

Nutrition Information

Show Details
Calories 229kcal (11%) Carbohydrates 2g (1%) Protein 11g (22%) Fat 20g (31%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Cholesterol 41mg (14%) Sodium 1583mg (66%) Potassium 118mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 675IU (14%) Vitamin C 2mg (2%) Calcium 226mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 229 kcal

% Daily Value*

Calories 229kcal 11%
Carbohydrates 2g 1%
Protein 11g 22%
Fat 20g 31%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Cholesterol 41mg 14%
Sodium 1583mg 66%
Potassium 118mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 675IU 14%
Vitamin C 2mg 2%
Calcium 226mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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