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Loaded Tater Tot Skewers
Crispy little tater tots are topped with gooey cheese and bacon and served on skewers to make for easy eating. Air fryer recipe
Prep Time
10 mins
Cook Time
10 mins
Additional Time
5 mins
Total Time
35 mins
Servings: 6
Calories: 167 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 36 frozen tater tots
- 1/4 cup cheddar cheese shredded
- 3 slices Bacon crumbled
Instructions
- Preheat the Air Fryer at 400 F for 3 minutes.
- Put the tater tots in the basket of the air fryer. Don't overfill the basket. The tater tots should cover the bottom with a few on top, but don't fill the basket to the top.
- Air fry the tater tots for 15 minutes, shaking the basket once or twice during cooking to ensure even cooking.
- Let the tater tots cool for 5 minutes so you don't burn your fingers.
- Thread the tater tots onto skewers or bamboo picks, putting 5 or 6 on each. Put the skewers in the air fryer basket.
- Sprinkle the cheese and bacon over the tater tots.
- Put the basket back in the air fryer and cook at 400 F for 5 minutes.
- Serve sprinkled with green onions or chives. Drizzle with ranch dressing if desired.
Cup of Yum
Notes
- If using the oven cook the tater tots as directed on the package, usually 25-30 minutes at 400 F. Then cook the loaded skewers for 8-10 minutes at 400 F.
Nutrition Information
Serving
1g
Calories
167kcal
(8%)
Carbohydrates
15g
(5%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
12mg
(4%)
Sodium
350mg
(15%)
Potassium
167mg
(5%)
Fiber
1g
(4%)
Sugar
0.2g
(0%)
Vitamin A
53IU
(1%)
Vitamin C
4mg
(4%)
Calcium
41mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 167
% Daily Value*
Serving | 1g | |
Calories | 167kcal | 8% |
Carbohydrates | 15g | 5% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.01g | 1% |
Cholesterol | 12mg | 4% |
Sodium | 350mg | 15% |
Potassium | 167mg | 4% |
Fiber | 1g | 4% |
Sugar | 0.2g | 0% |
Vitamin A | 53IU | 1% |
Vitamin C | 4mg | 4% |
Calcium | 41mg | 4% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.