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5.0 from 3 votes

Low Fat Granola Bars with Mango, Hazelnut & Ginger Recipe

These soft, tasty granola bars are low in both fat and sugar. They are great for an on-the-go breakfast or a healthy afternoon snack.

Prep Time
10 mins
Cook Time
10 mins
Resting Time
1 hr 15 mins
Total Time
2 hrs 5 mins
Servings: 12 Bars
Calories: 135 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 ⅓ cups old-fashioned oats
  • ½ cup Chopped hazelnuts
  • 2 large ripe bananas
  • ½ cup unsweetened applesauce
  • ½ cup chopped dried mango
  • 1 tablespoon ground flax seed or flax meal
  • ¾ teaspoon ground ginger
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. Line a 8- by 8-inch baking pan with parchment paper, with about 1 inch of parchment paper overlapping the sides.
  3. Spread out the oats and chopped hazelnuts on a baking sheet. Place in the oven until they are lightly toasted, stirring occasionally, 6 to 8 minutes. Watch carefully so they don't burn.
  4. In a medium bowl, mash the bananas with the back of a fork. Stir in applesauce until combined.
  5. Transfer the oats and hazelnuts to a large bowl and stir in dried mango, ground flax seed (flax meal), ground ginger and salt.
  6. Stir the banana mixture into the oat mixture until well combined and starting to clump together. Transfer to the prepared baking dish and press down evenly.
  7. Bake until the bars are golden brown and starting to separate from sides of the pan, about 30 minutes. Let cool on a wire rack for 15 minutes.
  8. Use the parchment paper to lift the bars out of the pan. Let cool to room temperature, then cut into bars.
  9. Cover and refrigerate for at least 1 hour before serving. Store in an airtight container in the refrigerator.

Nutrition Information

Serving 1Bar Calories 135kcal (7%) Carbohydrates 21g (7%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 50mg (2%) Potassium 106mg (3%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 1040IU (21%) Vitamin C 2mg (2%) Calcium 21mg (2%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 12Bars

Amount Per Serving

Calories 135

% Daily Value*

Serving 1Bar
Calories 135kcal 7%
Carbohydrates 21g 7%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 50mg 2%
Potassium 106mg 2%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 1040IU 21%
Vitamin C 2mg 2%
Calcium 21mg 2%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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