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Low Fodmap Mini Focaccia
Low Fodmap Mini Focaccia – airy, moist and soft, yet low fodmap and lower in fat than any other focaccia! Plain, with olives or with cherry tomatoes!
Prep Time
1 hr 20 mins
Cook Time
20 mins
Total Time
1 hr 40 mins
Servings: 10
Course:
Snacks
Cuisine:
Italian
Ingredients
Focaccia
- 300 gms – 2 cups Healthy Baker low fodmap plain flour
- 200 ml – ¾ cup + 1 ½ tbsp water lukewarm
- 100 gms – 3 ½ oz. potato boiled and mashed
- ¾ tsp salt
- 5 gms – 1 ¾ tsp dry active yeast
- 1 tsp sugar
- 15 ml – 1 tbsp extra virgin olive oil
Toppings
- green olives halved
- cherry tomatoes halved
- oregano
- more extra virgin olive oil
- warm water
- More salt to taste