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Luigetta’s Italian Salad Dressing
4.8 from 18 votes

Luigetta’s Italian Salad Dressing

You can make Luigetta’s Italian salad dressing at home. 

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 8
Calories: 30 kcal
Course: Salad
Cuisine: Italian

Ingredients

  • 1 cup neutral cooking oil generic cooking oil
  • 1/2 cup white vinegar
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon beef base
  • 1 teaspoon soy sauce
  • 1/8 teaspoon mustard powder dry
  • 1/8 teaspoon garlic powder
  • 1/8 tsp. onion powder
  • 1 teaspoon pepperoncini juice
  • salt to taste
  • black pepper to taste

Instructions

    Cup of Yum
  1. In a bowl blend all ingredients together well. You can allow this to sit overnight before serving. Mix with salad putting pepperoncini peppers and cheese on top.

Nutrition Information

Calories 30kcal (2%) Carbohydrates 0g (0%) Protein 0g (0%) Fat 2g (3%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 112mg (5%) Sugar 0g (0%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 30

% Daily Value*

Calories 30kcal 2%
Carbohydrates 0g 0%
Protein 0g 0%
Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 112mg 5%
Sugar 0g 0%

* Percent Daily Values are based on a 2,000 calorie diet.