Luigetta’s Italian Salad Dressing
User Reviews
4.8
18 reviews
Excellent
Luigetta’s Italian Salad Dressing
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You can make Luigetta’s Italian salad dressing at home.
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Ingredients
- 1 cup neutral cooking oil generic cooking oil
- 1/2 cup white vinegar
- 1 tablespoon balsamic vinegar
- 1 teaspoon beef base
- 1 teaspoon soy sauce
- 1/8 teaspoon mustard powder dry
- 1/8 teaspoon garlic powder
- 1/8 tsp. onion powder
- 1 teaspoon pepperoncini juice
- salt to taste
- black pepper to taste
Instructions
- In a bowl blend all ingredients together well. You can allow this to sit overnight before serving. Mix with salad putting pepperoncini peppers and cheese on top.
Nutrition Information
Show Details
Calories
30kcal
(2%)
Carbohydrates
0g
(0%)
Protein
0g
(0%)
Fat
2g
(3%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
112mg
(5%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 30 kcal
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 0g | 0% |
| Protein | 0g | 0% |
| Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 112mg | 5% |
| Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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