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Macadamia Cookie Pizza

Delicious Macadamia Nut Cookie topped with fruit and cream cheese

Prep Time
15 mins
Cook Time
15 mins
Total Time
33 mins
Servings: 12 servings
Calories: 255 kcal
Course: Baked Goods
Cuisine: American

Ingredients

For the Cookie Crust:
  • ¾ cup butter softened
  • 1 teaspoon vanilla extract
  • 1 ¼ cup granulated sugar
  • 1 egg
  • 1 ¾ cup all-purpose flour
  • ½ teaspoon kosher salt
  • ½ teaspoon baking powder
  • ½ cup dry roasted macadamia nuts chopped
For the Topping:
  • 8 oz cream cheese
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • Fresh fruit blueberries, raspberries, pineapple

Instructions

    Cup of Yum
  1. For the cookie dough, beat butter, vanilla and sugar together until creamy, about 2-3 minutes. Beat in egg. Add flour, salt and baking powder, beat until combined. Fold in chopped nuts.
  2. Line a large baking sheet with parchment paper. I used a 15inch round pizza pan. Press cookie dough into a 12inch circle (about 1/4-1/2inch thick).
  3. Bake in a 375 degree F oven for 18-21 minutes. Remove and allow to cool completely.
  4. To garnish, beat cream cheese with powdered sugar and vanilla. Spread over cooled cookie. Top with your favorite fresh fruit! ENJOY.

Notes

  • Use the heel of your hand to help shape the dough into a circle.
  • Try to make the crust as even in thickness as possible. This helps ensure the crust bakes through evenly.
  • Keep the fruit topping in place by gently pressing each piece into the cream cheese.

Nutrition Information

Serving 1slice Calories 255kcal (13%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 5g Cholesterol 33mg (11%) Sodium 155mg (6%) Fiber 1g (4%) Sugar 22g (44%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 255

% Daily Value*

Serving 1slice
Calories 255kcal 13%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 5g 29%
Cholesterol 33mg 11%
Sodium 155mg 6%
Fiber 1g 4%
Sugar 22g 44%

* Percent Daily Values are based on a 2,000 calorie diet.