Madeleines (with Pumpkin Spice)

User Reviews

4.5

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    24 Madeleines

  • Calories

    80 kcal

  • Course

    Cake

  • Cuisine

    International

Madeleines (with Pumpkin Spice)

Madeleines - fail-proof and easy madeleine recipe. These madeleine cookies are buttery, sweet with crispy edges. Best served with a cup of coffee or tea.

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Ingredients

Servings
  • 2 large egg plus 1 egg yolk
  • 5 oz. (140g) sugar
  • 1 1/2 teaspoons lemon juice
  • 5 oz. (140g) all-purpose flour sifted
  • 1/4 teaspoon baking powder added to the all-purpose flour
  • 5 oz. (140g) butter melted, unsalted
  • 2 teaspoons pumpkin pie spice
  • powdered sugar for dusting

Instructions

  1. Preheat the oven to 400°F (207°C) and grease the madeleine pan with butter. Using an electric hand mixer, beat the eggs and sugar until thick and foamy. Add the lemon juice to the egg mixture and blend well. Gently fold in the flour, using a spatula to mix until combined.
  2. Fold in the melted butter and stir until it is well incorporated into the batter. Add the pumpkin spice and stir to mix thoroughly.
  3. Transfer the batter into the madeleine pan, filling each mold about 90%. Tap and shake gently to settle the batter. Bake for 10-12 minutes, or until they turn slightly golden brown and the centers are cooked through.
  4. Remove from the oven and let cool on a cooling rack. Dust the madeleines with powdered sugar before serving.

Notes

  • You can skip the pumpkin spice if you don't like them. Add them for Fall-themed Madeleines that taste much better than the ones at Starbucks.

Nutrition Information

Show Details
Serving 24Madeleines Calories 80kcal (4%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 30mg (10%) Sodium 8mg (0%) Fiber 1g (4%) Sugar 6g (12%)

Nutrition Facts

Serving: 24Madeleines

Amount Per Serving

Calories 80 kcal

% Daily Value*

Serving 24Madeleines
Calories 80kcal 4%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 8mg 0%
Fiber 1g 4%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

24 reviews
Excellent

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