0 from 18 votes
Madre's Mushroom Rice
Madre's Mushroom Rice is a staple at all our family gatherings. It is the perfect side dish - easy to make and everyone loves it!
Prep Time
10 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 30 mins
Servings: 10
Calories: 266 kcal
Course:
Side Dish , Dinner
Cuisine:
American
Ingredients
- 3/4 cup butter
- 21.75 ounces beef broth one and a half standard size cans
- 1 1/2 cups water
- 1 1/2 cup parboiled rice
- 8 ounces canned mushrooms
- 1/2 cup celery diced
- 1/4 cup green onions sliced
- 1/2 cup slivered almonds
Instructions
- Preheat oven to 300 degrees. In a large pot, melt the butter. Add beef broth and water and bring to a boil. Add the rice and stir. Pour into a large casserole dish.
- Bake for 1 hour. Remove casserole dish from the oven and stir the rice.
- Add mushrooms, celery, green onions, and almonds. Stir until toppings are evenly distributed throughout the rice.
- Bake for 20 minutes and serve immediately.
Cup of Yum
Notes
- This recipe is for an oven baked mushroom rice, but it also cooks up great as an Instant-Pot recipe!
- Add everything but the green onions to the instant pot and stir well.
- Set the pot to Manual Pressure Cook (High Pressure) and set the timer to 4 minutes.
- When the instant pot beeps, let the pressure release naturally for 5 minutes and then quick release the remaining pressure manually.
- Remove lid away from you, sprinkle in the sliced green onions and gently stir them in.
Nutrition Information
Serving
1g
Calories
266kcal
(13%)
Carbohydrates
25g
(8%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Cholesterol
37mg
(12%)
Sodium
455mg
(19%)
Potassium
157mg
(4%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
473IU
(9%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 266
% Daily Value*
| Serving | 1g | |
| Calories | 266kcal | 13% |
| Carbohydrates | 25g | 8% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 37mg | 12% |
| Sodium | 455mg | 19% |
| Potassium | 157mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 473IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.