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Mango and Blackberry Vodka Cooler

This Mango and Blackberry Vodka Cooler is a cocktail made by infusing fresh mangos into simple syrup and mixing it with vodka and sparkling water. For color and more fruity flavor, it is garnished with blackberries. A great cocktail recipe for all your parties year-round.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 269 kcal
Course: Drinks
Cuisine: American

Ingredients

For the Mango Honey Simple Syrup:
  • 3 small ripe mangos peeled and sliced
  • 2/3 cup honey
  • 1 cup water
  • 8-10 leaves of fresh mint plus more to use as garnish
For the Vodka Cooler:
  • 4 shots 1 1/2 ounces each of Zubrowka Vodka
  • 8-10 fresh blackberries
  • 1 can of sparkling water/club soda
  • crushed ice

Instructions

    Cup of Yum
  1. Place the slices of mango in a large glass (or jar). Muddle them until they are thoroughly crushed. Alternatively, you can puree them in a food processor or blender.
  2. Bring honey and water to a boil in a medium-size sauce pan over medium-high heat. Cook until the sugar is dissolved. Off the heat, add in the muddled mango and mint leaves and let the mixture cool for 10-15 minutes. Strain the syrup into a pitcher and discard the solids. Let it cool completely before using.
  3. Fill four 10-ounce glasses with crushed ice. Divide the mango simple syrup in between glasses. Pour 1 shot of Zubrowka in each glass. Top them off with club soda. Garnish them with fresh mint leaves and 2-3 blackberries for each glass.
  4. Serve.

Nutrition Information

Calories 269kcal (13%) Carbohydrates 70g (23%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 7mg (0%) Potassium 290mg (8%) Fiber 3g (12%) Sugar 68g (136%) Vitamin A 1680IU (34%) Vitamin C 58mg (64%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 269

% Daily Value*

Calories 269kcal 13%
Carbohydrates 70g 23%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 7mg 0%
Potassium 290mg 6%
Fiber 3g 12%
Sugar 68g 136%
Vitamin A 1680IU 34%
Vitamin C 58mg 64%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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