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Mango Chia Pudding

Need new snack ideas?  Try this Mango Chia Seed Pudding for a delicious wholesome snack that will satisfy your sweet tooth.  {gluten free}

Prep Time
10 mins
Total Time
10 mins
Servings: 2
Calories: 247 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 Mango
  • 1 banana
  • ½ cup Almond or coconut milk
  • 4 teaspoon chia seeds
  • 2 tablespoon natural creamy almond butter
  • 2 tablespoon full fat yogurt (optional)

Instructions

    Cup of Yum
  1. Blend mango, banana and almond milk in a high speed blender. Divide evenly among two small jars.
  2. Add 2 tsp to each bowl and stir.  Cover and refrigerate.  After 10 minutes give it a stir and return to fridge.  Chill for a few more minutes and it should be ready.
  3. Add 1 tablespoon of yogurt and 1 tablespoon of almond butter. Garnish with fresh mango.  

Nutrition Information

Calories 247kcal (12%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 1g (5%) Sodium 85mg (4%) Potassium 502mg (14%) Fiber 7g (28%) Sugar 19g (38%) Vitamin A 930IU (19%) Vitamin C 35.1mg (39%) Calcium 190mg (19%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 247

% Daily Value*

Calories 247kcal 12%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 1g 5%
Sodium 85mg 4%
Potassium 502mg 11%
Fiber 7g 28%
Sugar 19g 38%
Vitamin A 930IU 19%
Vitamin C 35.1mg 39%
Calcium 190mg 19%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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