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0 from 186 votes

Mango Mojito

A classic drink gets an extra tropical twist with this fruity, refreshing and delicious Mango Mojito.

Prep Time
10 mins
Total Time
10 mins
Servings: 1
Calories: 278 kcal
Course: Drinks , Cocktails

Ingredients

  • 10 mint leaves plus more for garnish
  • ½ lime juice of
  • ice
  • ½ cup mango nectar
  • 3 ounces white rum
  • 3 ounces club soda

Instructions

    Cup of Yum
  1. Add the mint and lime juice to the cocktail glass and muddle to bruise the leaves, releasing their flavor.
  2. Add ice, then mango nectar and rum. Top up with club soda
  3. Stir, garnish with a lime slice and mint leaves. Serve immediately.

Notes

  • If you have ripe mangos and prefer to use fresh mango, make a mango puree using a food processor or blender. Use the mango puree instead of the mango nectar. (This works with frozen mango too).
  • If you are using fresh mango, garnish with mango chunks.
  • A traditional mojito usually includes sugar in the ingredients. For this mango mojito, the sweetness of the mango nectar makes it unnecessary to add sugar. However, if you use fresh mango, frozen mango, or mango juice, the drink may not be sweet enough for you. Sugar is added in the muddling stage, usually a couple of teaspoons. There is no need to make a simple syrup. Don't use brown sugar because the molasses flavor will change the mojito.
  • You can also use honey or agave syrup to add extra sweetness.
  • You can make a pitcher of mango mojitos. Use the "Servings" button at the top of the recipe card to change to the number of drinks that you want to make. This will give you the quantity of ingredients to use. You can make the whole recipe in a pitcher. If you aren't serving right away, save the club soda step until you are.

Nutrition Information

Serving 1g Calories 278kcal (14%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.04g Sodium 29mg (1%) Potassium 125mg (4%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 1310IU (26%) Vitamin C 32mg (36%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 278

% Daily Value*

Serving 1g
Calories 278kcal 14%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.04g 0%
Sodium 29mg 1%
Potassium 125mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 1310IU 26%
Vitamin C 32mg 36%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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