
0 from 3 votes
Mango Mojitos
These mango mojitos are the perfect summer drink with the fresh mango puree, refreshing mint, and crisp flavors of white rum.
Prep Time
10 mins
Total Time
10 mins
Servings: 1 cocktail
Calories: 258 kcal
Course:
Drinks
Cuisine:
Cuban
Ingredients
For the mango puree
- 1 ripe Mango
For the mojito
- 4-6 mint leaves plus a sprig of mint for garnish
- 1 teaspoon turbinado sugar
- 1 ounce lime juice
- 2 tablespoons mango puree
- 2 ounces white rum
- club soda
Instructions
To make the mango puree
- Using a sharp knife, cut the mango away from the peel and stone (seed).
- Add the mango chunks to a food processor or blender and pulse several times to puree the fruit into a smooth texture. You may need to add a tablespoon of water, depending on the ripeness of the mango.
Cup of Yum
To make the mojito
- In a tall glass add mint leaves, turbinado sugar, and lime juice. Muddle the mint gently to release the flavor of the mint and dissolve the sugar in the lime juice.
- Add the pureed mango, rum, ice cubes, and fill the glass with club soda.
- Stir the drink and add a sprig of mint to garnish.
Notes
- Mojitos are best served immediately after making.
- Use mango puree right away or store in the refrigerator for up to 1 week or freeze in a freezer safe container for up to 3 months.
- Use mango puree right away or store in the refrigerator for up to 1 week or freeze in a freezer safe container for up to 3 months.
Nutrition Information
Serving
1cocktail
Calories
258kcal
(13%)
Carbohydrates
32g
(11%)
Protein
2g
(4%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.03g
Sodium
3mg
(0%)
Potassium
60mg
(2%)
Fiber
3g
(12%)
Sugar
26g
(52%)
Vitamin A
195IU
(4%)
Vitamin C
10mg
(11%)
Calcium
14mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 1cocktail
Amount Per Serving
Calories 258
% Daily Value*
Serving | 1cocktail | |
Calories | 258kcal | 13% |
Carbohydrates | 32g | 11% |
Protein | 2g | 4% |
Fat | 0.1g | 0% |
Saturated Fat | 0.01g | 0% |
Polyunsaturated Fat | 0.03g | 0% |
Sodium | 3mg | 0% |
Potassium | 60mg | 1% |
Fiber | 3g | 12% |
Sugar | 26g | 52% |
Vitamin A | 195IU | 4% |
Vitamin C | 10mg | 11% |
Calcium | 14mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.