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5.0 from 6 votes

Mango Smoothie Without Banana

This frozen mango smoothie without banana is so tangy, refreshing and super simple! A handful of ingredients and you get a delicious mango lassi inspired smoothie with cinnamon and cardamom.

Prep Time
5 mins
Servings: 2 people
Calories: 224 kcal
Course: Drinks
Cuisine: Middle Eastern

Ingredients

  • 2 cups frozen mango cubes 280g
  • 3/4 cup PLAIN yogurt 170g
  • 1/2 cup buttermilk or milk of choice laban works great
  • 1 tablespoon honey, maple syrup, or agave syrup
  • squeeze lime juice
  • pinch cardamom powder optional
  • pinch cinnamon powder optional

Instructions

    Cup of Yum
  1. Add all the ingredients to a high powered blender.
  2. Blend until smooth and creamy.
  3. Taste and adjust sweetness/lime juice if desired.
  4. Pour into 2 cups and enjoy!

Notes

  • Make this vegan: Use plant based milk and coconut yogurt
  • Storing leftovers: I prefer enjoying this fresh but leftovers will last in a tightly covered container in the fridge overnight.  Shake if it separates, and enjoy!
  • Make sure you are using a blender that is high powered, like a Ninja blender, to make sure that it's capable of crushing the frozen fruit.
  • I prefer frozen mango, it'll make the smoothie cold, thick and creamy, but you can also use fresh mango cubes.
  • Taste and adjust the sweetness- you may want to add a little more honey, or a squeeze more lime juice,

Nutrition Information

Calories 224kcal (11%) Carbohydrates 41g (14%) Protein 7g (14%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 19mg (6%) Sodium 107mg (4%) Potassium 506mg (14%) Fiber 3g (12%) Sugar 38g (76%) Vitamin A 1975IU (40%) Vitamin C 61mg (68%) Calcium 199mg (20%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 224

% Daily Value*

Calories 224kcal 11%
Carbohydrates 41g 14%
Protein 7g 14%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 19mg 6%
Sodium 107mg 4%
Potassium 506mg 11%
Fiber 3g 12%
Sugar 38g 76%
Vitamin A 1975IU 40%
Vitamin C 61mg 68%
Calcium 199mg 20%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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