0 from 3 votes
Maple Bacon Crack
Maple Bacon Crack is as delicious and addicting as it sounds! It has flaky pastry dough drizzled in a sweet maple sauce and is loaded with crispy bacon pieces! It's the perfect sweet and salty snack!
Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings: 6 people
Calories: 495 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 1 pound Bacon
- 1 (8-ounce) tube crescent dough sheet, or rolls
- ¼ cup Maple syrup, divided
- ¾ cup brown sugar
- cracked black pepper, optional
Instructions
- Cook the bacon in the oven, over the stove, or in the air fryer—you choose your preferred method! Drain the grease, chop or crumble the 1 pound bacon into pieces, and set aside.
- Preheat the oven to 375 degrees Fahrenheit. Line an 18 x 13 x 2-inch baking sheet with parchment paper.
- Roll out the 1 (8-ounce) tube crescent dough sheet, onto the prepared pan. If you're using crescent rolls, pinch the seams together. Prick the dough using a fork.
- Using a basting brush, brush 2 tablespoons of maple syrup on top of the dough.
- Next, sprinkle the ¾ cup brown sugar evenly over the dough.
- Top with the cooked bacon pieces.
- Drizzle with the remaining 2 tablespoons of maple syrup, and sprinkle with cracked black pepper, if using.
- Bake for 12-15 minutes or until the dough is golden brown. Allow to cool before cutting or "cracking" into pieces.
Cup of Yum
Nutrition Information
Calories
495kcal
(25%)
Carbohydrates
37g
(12%)
Protein
26g
(52%)
Fat
27g
(42%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
5g
Monounsaturated Fat
12g
Trans Fat
0.1g
Cholesterol
75mg
(25%)
Sodium
1280mg
(53%)
Potassium
444mg
(13%)
Sugar
35g
(70%)
Vitamin A
28IU
(1%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 495
% Daily Value*
| Calories | 495kcal | 25% |
| Carbohydrates | 37g | 12% |
| Protein | 26g | 52% |
| Fat | 27g | 42% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 75mg | 25% |
| Sodium | 1280mg | 53% |
| Potassium | 444mg | 9% |
| Sugar | 35g | 70% |
| Vitamin A | 28IU | 1% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.