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0 from 6 votes

Maple Bacon Monkey Bread

Easy monkey bread recipe with salty bacon and oozing with a caramel sticky sauce that is baked with the bread for a delicious sweet treat!

Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings: 8 Servings
Calories: 476 kcal
Course: Breakfast , Brunch
Cuisine: American

Ingredients

  • 1/2 cup granulated sugar
  • 1 teaspoon cinnamon
  • 2 cans 16.3 ounce each Grands Flaky Refrigerated biscuits
  • 1 pound Bacon cooked crispy and diced
  • Glaze
  • 1/4 cup butter melted
  • 1/2 cup brown sugar
  • 1/4 cup pure maple syrup
  • 1/2 teaspoon of cayenne pepper or salt

Instructions

    Cup of Yum
  1. Heat oven to 350 degrees. Cook bacon and set aside. Grease a bundt pan with cooking spray and set aside.
  2. Combine granulated sugar and cinnamon in a large bowl. Cut each biscuit into quarters and toss in cinnamon/sugar mix.
  3. In a small bowl mix together melted butter, brown sugar, cayenne pepper (or salt) and maple syrup. Fold in cooked bacon (reserve a couple of pieces for garnish if you would like). Put have of mixture on the bottom of the bundt pan. Arrange half of biscuit pieces on top. Add another layer of glaze and top with remaining biscuits. Bake for 30 minutes or until golden brown and dough is cooked. Cool in pan for about 10 minutes before inverting to a serving plate.

Nutrition Information

Serving 1g Calories 476kcal (24%) Carbohydrates 39g (13%) Protein 20g (40%) Fat 27g (42%) Saturated Fat 11g (55%) Polyunsaturated Fat 15g Cholesterol 72mg (24%) Sodium 1049mg (44%) Sugar 33g (66%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 476

% Daily Value*

Serving 1g
Calories 476kcal 24%
Carbohydrates 39g 13%
Protein 20g 40%
Fat 27g 42%
Saturated Fat 11g 55%
Polyunsaturated Fat 15g 88%
Cholesterol 72mg 24%
Sodium 1049mg 44%
Sugar 33g 66%

* Percent Daily Values are based on a 2,000 calorie diet.