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Maple Snickerdoodle Cookies Recipe

Wow everyone with this Maple Snickerdoodle Cookies Recipe this year! A great blend of classic fall and holiday flavors, this chewy cookie is a great choice for your next cookie exchange party!

Prep Time
1 hr 20 mins
Cook Time
20 mins
Servings: 24
Calories: 98 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3/4 cup unsalted butter softened
  • 3/4 C sugar
  • 1/4 C brown sugar
  • 1/4 C maple syrup
  • 2 tsp vanilla
  • 1 large egg
  • 2 tsp baking soda
  • 2 1/4 C flour
  • 1 1/2 tsp ground cinnamon
  • 1 tsp cream of tartar
  • 1 tsp salt
Cinnamon Sugar Coating Ingredients:
  • 1/4 cup sugar
  • 1 Tbsp ground cinnamon

Instructions

    Cup of Yum
  1. Prep cookie sheets with parchment paper.
  2. Combine sugar and cinnamon in a small bowl.
  3. Add the butter, sugar, and brown sugar in the mixing bowl. Cream the butter and both sugars together until light and fluffy.
  4. Add in the maple syrup, vanilla, and egg in with the butter and sugar mixture.
  5. Beat until all of the ingredients are well combined.
  6. In the large bowl sift the dry ingredients.
  7. Slowly, a little at a time add these ingredients into the wet ingredients.
  8. Put the dough in the refrigerator for at least 1 hour.
  9. Preheat oven to 375 degrees.
  10. Scoop out the dough into 1 1/2 balls.
  11. Roll the dough balls in the cinnamon sugar.
  12. Place the dough balls on the prepared cookie sheets.
  13. Bake at 375 degrees for 8-10 minutes. (Or until the tops of the cookies have cracked and the cookies are set).

Nutrition Information

Calories 98kcal (5%) Carbohydrates 22g (7%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 192mg (8%) Potassium 46mg (1%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 10IU (0%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 98

% Daily Value*

Calories 98kcal 5%
Carbohydrates 22g 7%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 192mg 8%
Potassium 46mg 1%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 10IU 0%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.