Matcha White Chocolate Peppermint Cookies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 32 mins

  • Servings

    10

  • Calories

    122 kcal

  • Course

    Snacks

  • Cuisine

    American

Matcha White Chocolate Peppermint Cookies

These Matcha White Chocolate Peppermint Cookies are a festive way to amplify buttery matcha sable cookies.

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Ingredients

Servings
  • ¼ C salted butter room temperature
  • C granulated sugar
  • ½ beaten egg room temperature
  • ¼ teaspoon vanilla extract
  • ¼ teaspoon peppermint extract decrease amount if you don't like it too strong
  • 2 teaspoon matcha
  • ¾ C all-purpose flour

Garnish:

  • 25 g white chocolate chopped
  • 1 candy cane crushed
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Instructions

  1. In a stand mixer bowl, add in the butter and sugar and cream until light and fluffy, about 2-3 minutes.
  2. Add in the beaten egg, vanilla and peppermint extract and beat until everything is incorporated.
  3. Sift in the matcha and flour and mix until just combined. Be careful not to overmix.
  4. Dump the mixture onto a large piece of parchment paper and form into a disc. Wrap up the disc tightly with the parchment paper and place into the fridge for at least 1 hour.
  5. Preheat oven to 350°F.
  6. Using a rolling pin, roll out the disc to ¼" inch thickness and cut out shapes using a round cookie cutter.
  7. Place the cut-out cookies onto a baking sheet lined with parchment paper. Bake the cookies at 350°F for 10-12 minutes.
  8. Remove and cool on the baking sheet for 5 minutes before transferring to a cooling rack to cool completely before decorating.
  9. Melt the white chocolate in a microwave safe bowl for about 20-30 seconds. Use a spoon to drizzle the white chocolate over the cookies and decorate with crushed candy cane.
  10. Cookies can be stored in an airtight container for up to 1 week.

Nutrition Information

Show Details
Calories 122kcal (6%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 3g (15%) Trans Fat 1g Cholesterol 13mg (4%) Sodium 43mg (2%) Potassium 19mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 183IU (4%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 122 kcal

% Daily Value*

Calories 122kcal 6%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 13mg 4%
Sodium 43mg 2%
Potassium 19mg 0%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 183IU 4%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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