0 from 3 votes
Matcha White Chocolate Peppermint Cookies
These Matcha White Chocolate Peppermint Cookies are a festive way to amplify buttery matcha sable cookies.
Prep Time
20 mins
Cook Time
20 mins
Additional Time
1 hr
Total Time
1 hr 32 mins
Servings: 10
Calories: 122 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- ¼ C salted butter room temperature
- ⅓ C granulated sugar
- ½ beaten egg room temperature
- ¼ teaspoon vanilla extract
- ¼ teaspoon peppermint extract decrease amount if you don't like it too strong
- 2 teaspoon matcha
- ¾ C all-purpose flour
Garnish:
- 25 g white chocolate chopped
- 1 candy cane crushed
Instructions
- In a stand mixer bowl, add in the butter and sugar and cream until light and fluffy, about 2-3 minutes.
- Add in the beaten egg, vanilla and peppermint extract and beat until everything is incorporated.
- Sift in the matcha and flour and mix until just combined. Be careful not to overmix.
- Dump the mixture onto a large piece of parchment paper and form into a disc. Wrap up the disc tightly with the parchment paper and place into the fridge for at least 1 hour.
- Preheat oven to 350°F.
- Using a rolling pin, roll out the disc to ¼" inch thickness and cut out shapes using a round cookie cutter.
- Place the cut-out cookies onto a baking sheet lined with parchment paper. Bake the cookies at 350°F for 10-12 minutes.
- Remove and cool on the baking sheet for 5 minutes before transferring to a cooling rack to cool completely before decorating.
- Melt the white chocolate in a microwave safe bowl for about 20-30 seconds. Use a spoon to drizzle the white chocolate over the cookies and decorate with crushed candy cane.
- Cookies can be stored in an airtight container for up to 1 week.
Cup of Yum
Nutrition Information
Calories
122kcal
(6%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
13mg
(4%)
Sodium
43mg
(2%)
Potassium
19mg
(1%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
183IU
(4%)
Vitamin C
1mg
(1%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 122
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 13mg | 4% |
| Sodium | 43mg | 2% |
| Potassium | 19mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 183IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.