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0 from 9 votes

Meatball Sub Pizza

Take the good old sub sandwich to a whole new level by making Meatball Sub Pizza! Kids and adults both love this easy family meal!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 439 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pack Cooked Perfect® Italian Style with Parmesan & Mozzarella Chicken Meatballs
  • 4 small hoagie rolls cut in half lengthwise
  • 1 cup marinara sauce homemade or store bought
  • 1/2 cup red onion chopped
  • 1 cup shredded mozzarella
  • 1/3 cup grated parmesan
  • 1/4 cup chopped fresh basil

Instructions

    Cup of Yum
  1. Preheat the oven to 375F.
  2. Take the meatballs out of the packaging. Set them aside.
  3. Spread Marinara on the hoagie rolls, top with meatballs, red onion and shredded mozzarella. Then place them on a baking sheet.
  4. Bake in the oven for 20 minutes or until the cheese is melted.
  5. Top with grated parmesan and fresh basil.
  6. Serve immediately.

Nutrition Information

Calories 439kcal (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 439

% Daily Value*

Calories 439kcal 22%

* Percent Daily Values are based on a 2,000 calorie diet.