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Melting Pot Green Goddess

The Melting Pot Green Goddess Dip is rich, creamy, full of fresh herb flavors, and great with fresh vegetables.

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 99 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 4 ounces cream cheese cut into slices
  • 1/2 cup whole milk
  • 1/4 cup sour cream
  • 2 tablespoons finely chopped white onion
  • 2 tablespoons finely chopped fresh parsley
  • 2 tablespoons finely chopped fresh chives
  • fresh vegetables for serving (cauliflower, broccoli, carrot sticks, etc.)

Instructions

    Cup of Yum
  1. In a microwave-safe container, microwave the cream cheese and milk for 2 to 4 minutes, whisking after each minute until the cream cheese melts and the mixture is smooth.
  2. Add the sour cream, onion, parsley, and chives and mix well.
  3. Refrigerate in an airtight container until ready to use. Serve with fresh veggies for dipping.

Nutrition Information

Calories 99kcal (5%) Carbohydrates 3g (1%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g Monounsaturated Fat 2g Cholesterol 27mg (9%) Sodium 71mg (3%) Potassium 83mg (2%) Fiber 0.1g (0%) Sugar 2g (4%) Vitamin A 502IU (10%) Vitamin C 3mg (3%) Calcium 57mg (6%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 99

% Daily Value*

Calories 99kcal 5%
Carbohydrates 3g 1%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Cholesterol 27mg 9%
Sodium 71mg 3%
Potassium 83mg 2%
Fiber 0.1g 0%
Sugar 2g 4%
Vitamin A 502IU 10%
Vitamin C 3mg 3%
Calcium 57mg 6%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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