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Mexican Brownies
4.2 from 51 votes

Mexican Brownies

Mexican Brownies bring a rich chocolate base enhanced with cinnamon and a touch of cayenne for subtle heat. This blend of spices creates a distinct flavor and aroma that complements the fudgy texture. Mini chocolate chips add extra pockets of melted chocolate for a textured bite.

Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings: 15 brownies
Calories: 305 kcal
Course: Dessert
Cuisine: Mexican

Ingredients

  • 18.3 ounces brownie mix family-size fudge
  • ¼ cup milk whole
  • ½ cup vegetable oil
  • 2 large egg
  • 1 teaspoon ground cinnamon
  • 1 teaspoon cayenne pepper
  • ¼ cup mini chocolate chips
  • cocoa powder for dusting, unsweetened

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F. Line a 9-inch x 13-inch pan with parchment paper and set aside.
  2. In a large mixing bowl (or stand mixer), beat together the brownie mix, milk, oil, eggs, cinnamon, cayenne, and chocolate chips until evenly combined.
  3. Pour the brownie batter into the prepared pan. Bake for 25 to 30 minutes.
  4. Remove the brownies from the oven and place on a wire rack to cool. Cut into 15 squares. If desired, dust cocoa powder or powdered sugar mixed with cinnamon on top of the brownies before serving.

Notes

  • For thicker brownies, use a smaller baking pan and adjust baking time according to the brownie mix instructions.

Nutrition Information

Serving 1brownie Calories 305kcal (15%) Carbohydrates 32g (11%) Protein 4g (8%) Fat 18g (28%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 2g (10%) Trans Fat 0.1g (5%) Cholesterol 52mg (17%) Sodium 126mg (5%) Potassium 19mg (0%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 105IU (2%) Vitamin C 0.1mg (0%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 15 brownies

Amount Per Serving

Calories 305

% Daily Value*

Serving 1brownie
Calories 305kcal 15%
Carbohydrates 32g 11%
Protein 4g 8%
Fat 18g 28%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Cholesterol 52mg 17%
Sodium 126mg 5%
Potassium 19mg 0%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 105IU 2%
Vitamin C 0.1mg 0%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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