
Mexican Cornbread
User Reviews
5.0
3 reviews
Excellent

Mexican Cornbread
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Mexican Cornbread is a twist on our classic Best Jiffy Cornbread Mix Recipe. The ingredients are simple and you will love the flavor to serve with your favorite soups.
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Ingredients
- 2 cups self-rising cornmeal
- 1/4 cup vegetable oil
- 1 1/3 cups buttermilk
- 2 large eggs
- 1 can 11 ounces Mexican corn (corn with peppers), drained
- 1 cup shredded Mexican cheese blend
- 1 can 4 ounces diced green chilies, drained
- 1/4 cup chopped fresh cilantro
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Instructions
- Preheat the oven to 400°F. Grease a 9-inch cast iron skillet or 9-inch square baking pan.
- In a large bowl, whisk together self-rising cornmeal, vegetable oil, buttermilk, and eggs until well combined.
- Fold in the drained Mexican corn, shredded Mexican cheese blend, drained diced green chilies, and cilantro. Pour the batter into the prepared skillet or baking pan.
- Bake for 30-35 minutes, or until golden brown on top and a toothpick inserted in the center comes out clean.
- Let cool in the pan for 10 minutes before slicing and serving. Enjoy!
Notes
- If you prefer a spicier cornbread, use hot diced green chilies instead of mild.
- For a more moist cornbread, add 1/4 cup sour cream to the batter.
- Store any leftover cornbread in an airtight container or bag at room temperature for up to 3-4 days.
Nutrition Information
Show Details
Calories
345kcal
(17%)
Carbohydrates
43g
(14%)
Protein
12g
(24%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
6g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
54mg
(18%)
Sodium
225mg
(9%)
Potassium
340mg
(10%)
Fiber
5g
(20%)
Sugar
5g
(10%)
Vitamin A
394IU
(8%)
Vitamin C
8mg
(9%)
Calcium
223mg
(22%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 345 kcal
% Daily Value*
Calories | 345kcal | 17% |
Carbohydrates | 43g | 14% |
Protein | 12g | 24% |
Fat | 15g | 23% |
Saturated Fat | 4g | 20% |
Polyunsaturated Fat | 6g | 35% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.1g | 5% |
Cholesterol | 54mg | 18% |
Sodium | 225mg | 9% |
Potassium | 340mg | 7% |
Fiber | 5g | 20% |
Sugar | 5g | 10% |
Vitamin A | 394IU | 8% |
Vitamin C | 8mg | 9% |
Calcium | 223mg | 22% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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