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5.0 from 12 votes

Mexican Fruit Salad

A fresh Mexican fruit salad made from fruits like watermelon, cantaloupe, and mango, and topped with a chili lime seasoning (like Tajin).

Prep Time
15 mins
Total Time
15 mins
Servings: 8 servings
Calories: 148 kcal
Course: Snacks
Cuisine: Mexican

Ingredients

  • 2 cups diced mango (about 2 large mangos)
  • 4 cups diced pineapple (about 1 medium pineapple)
  • 3 cups diced cantaloupe about 1/2 large cantaloupe
  • 5 cups diced watermelon (about 1/2 a mini watermelon)
  • 4 cups diced honeydew (about 1/2 large honeydew)
  • 1 lime, juiced (about 2 tablespoons)
  • chili lime seasoning, to taste (like Tajin)

Instructions

    Cup of Yum
  1. Add diced mangoes, pineapple, cantaloupe, watermelon, honeydew, and lime juice to a large bowl. Toss together to coat.
  2. Sprinkle fruit with desired amount of chili lime seasoning and serve immediately.

Notes

  • Cut all of your fruits the same size so they can be evenly mixed. 
  • Eating this salad cold will be best in terms of flavor. You can prepare this salad and then chill in the fridge 1-2 hours before serving, or chill your fruits before preparing.

Nutrition Information

Serving 1serving Calories 148kcal (7%) Carbohydrates 38g (13%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 36mg (2%) Potassium 562mg (16%) Fiber 4g (16%) Sugar 31g (62%) Vitamin A 3111IU (62%) Vitamin C 86mg (96%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 148

% Daily Value*

Serving 1serving
Calories 148kcal 7%
Carbohydrates 38g 13%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 36mg 2%
Potassium 562mg 12%
Fiber 4g 16%
Sugar 31g 62%
Vitamin A 3111IU 62%
Vitamin C 86mg 96%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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