0 from 6 votes
Mexican Hot Chocolate Cookies Recipe
These Mexican Hot Chocolate Cookies are made with a dark chocolate cookie and all of the flavor you love from that favorite spicy hot chocolate drink!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 36 cookies
Calories: 158 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 1 cup butter
- 1 1/2 1 1/2 cups brown sugar packed
- 1/2 1/2 cup sugar
- 2 2 large eggs
- 1 1 tablespoon vanilla extract
- 2 1/2 2 1/2 cups flour
- 1/2 1/2 cup unsweetened dark cocoa powder
- 1/2 1/2 teaspoon sea salt
- 1/2 1/2 teaspoon chili powder
- 1/2 1/2 teaspoon ground cinnamon
- ¾ ¾ teaspoon baking soda
- 1 1 cup chocolate chips
- 1/2 1/2 cup mini marshmallows
Instructions
- Preheat oven to 350º F. Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla and mix until well-combined. Add flour, cocoa powder, salt, chile powder, cinnamon, and baking soda to butter mixture. Mix well and then stir in chocolate chips and marshmallows.
- Scoop cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly.
- Bake for about 10-12 minutes or until lightly browned.
Cup of Yum
Nutrition Information
Calories
158kcal
(8%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
26mg
(9%)
Sodium
112mg
(5%)
Potassium
46mg
(1%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
195IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
20mg
(2%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 158
% Daily Value*
| Calories | 158kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 26mg | 9% |
| Sodium | 112mg | 5% |
| Potassium | 46mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 195IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.