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Mexican Mojito

The typical mojito is made with white rum, but a smooth white tequila works perfectly with the wisp of mint and sweetness.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 mojito
Calories: 175 kcal
Course: Drinks
Cuisine: Mexican

Ingredients

  • 3 Mint sprigs
  • 3 Lime wedges
  • 3 teaspoons sugar
  • 6 ounces Ice cubes
  • 1 1/2 ounces 100 percent agave blanco tequila
  • 2 ounces soda water or sparkling water
  • 1 ounce lemon-lime soda
  • Lime slice and mint sprig for garnish

Instructions

    Cup of Yum
  1. In a mixing glass or shaker, muddle the mint sprigs, lime, and sugar.
  2. Add the ice and tequila. Cover shake vigorously, and pour or strain into a 12-ounce glass.
  3. Top it off with soda water and then top that off with the lemon-lime soda. Garnish with a sprig of mint and a lime circle. Originally published May 5, 2010.

Nutrition Information

Serving 1mojito Calories 175kcal (9%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Monounsaturated Fat 1g Sodium 26mg (1%) Fiber 2g (8%) Sugar 16g (32%)

Nutrition Facts

Serving: 1mojito

Amount Per Serving

Calories 175

% Daily Value*

Serving 1mojito
Calories 175kcal 9%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Monounsaturated Fat 1g 5%
Sodium 26mg 1%
Fiber 2g 8%
Sugar 16g 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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