0 from 204 votes
Mia’s Banana Nut Bread
Prep Time
20 mins
Cook Time
20 mins
Servings: 2 loaves
Ingredients
- 2 cups (10oz/284g) all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 cup (8oz/225g) butter, softened
- 1 cup (8oz/225g) granulated sugar
- 3 large eggs , beaten
- 1 teaspoon vanilla extract
- 3 medium very ripe bananas (2 ½ cups/12oz/360g), mashed
- 3 tablespoons sour cream
- 2 cups (10oz/284g) walnuts, finely chopped