0 from 9 votes
Microwave Nutella Mug Cake Recipe (Made In 5 Minutes!)
This delicious Microwave Nutella Mug Cake Recipe is made from start to finish in 5 minutes or less. Simple ingredients make this moist, chocolatey cake
Prep Time
3 mins
Cook Time
3 mins
Total Time
5 mins
Servings: 2 Mugs
Calories: 342 kcal
Course:
Dessert
Ingredients
- 1/4 cup self rising flour
- 3 tablespoons sugar
- 3 tablespoons unsweetened cocoa powder
- 3 tablespoons Nutella
- 1/4 cup milk
- 1 egg
Instructions
- In a small bowl mix dry ingredients together
- Add the eggs, Nutella and Milk and whisk until completely combined
- Add batter to a microwave safe mug. Make sure you leave some space for the cake to grow inside the mug, otherwise it will drip all over the microwave. Fill it halfway
- Microwave for 70-90 seconds making sure you don't overcook. Place a napkin underneath the mug to catch any drippings.
Cup of Yum
Nutrition Information
Calories
342kcal
(17%)
Carbohydrates
53g
(18%)
Protein
9g
(18%)
Fat
13g
(20%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
86mg
(29%)
Sodium
56mg
(2%)
Potassium
319mg
(9%)
Fiber
5g
(20%)
Sugar
35g
(70%)
Vitamin A
169IU
(3%)
Calcium
92mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Mugs
Amount Per Serving
Calories 342
% Daily Value*
| Calories | 342kcal | 17% |
| Carbohydrates | 53g | 18% |
| Protein | 9g | 18% |
| Fat | 13g | 20% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 86mg | 29% |
| Sodium | 56mg | 2% |
| Potassium | 319mg | 7% |
| Fiber | 5g | 20% |
| Sugar | 35g | 70% |
| Vitamin A | 169IU | 3% |
| Calcium | 92mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.