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Microwave Popcorn - 3 Easy Ways!

Homemade microwave popcorn is a healthy snack that's quick and easy. You can make it in a paper bag, Stasher Bag or glass bowl!

Prep Time
1 min
Cook Time
1 min
Total Time
5 mins
Servings: 8 servings
Calories: 41 kcal
Course: Snacks
Cuisine: American

Ingredients

  • ½ cup popcorn kernels
  • ½ teaspoon olive oil or avocado oil while oil isn't required, I do recommend it
  • Optional: salt and butter

Instructions

    Cup of Yum
  1. In a small bowl, mix the popcorn kernels with the oil, so that they all have a light coating of oil.
In A Bag
    Cup of Yum
  1. If microwaving the popcorn in a paper bag: add the popcorn kernels to a paper bag and fold over the the top twice. Microwave for 2 to 4 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bag from the oven (it will be hot), and pour the popcorn into a bowl.
In A Stasher Bag
  1. If microwaving the popcorn in a Stasher bag: add the popcorn kernels to a large upright Stasher Bag and close the bag. Microwave for 2 to 4 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bag from the oven (it will be hot), and pour the popcorn into a bowl.
In A Glass Bowl
  1. If microwaving the popcorn in a glass bowl: add the popcorn kernels to a medium to large glass bowl and place a ceramic dinner plate on top of the bowl to act as a lid. Microwave for 3 to 5 minutes (depending on the wattage of your microwave), stopping when you hear a few seconds between pops. Remove the bowl from the oven (it will be very hot), remove the plate, and let the bowl cool to the touch before enjoying.
  2. Optional: you can sprinkle kosher salt and drizzle butter on top of the popcorn before serving.

Notes

  • If you opt to use a Stasher Bag, it really is best to use a large, upright bag versus a sandwich bag. The latter is just not big enough for all the popcorn once it pops.
  • If using a glass bowl, make sure it's tempered glass, which will prevent breaking or shattering.

Nutrition Information

Calories 41kcal (2%) Carbohydrates 8g (3%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 1mg (0%) Potassium 28mg (1%) Fiber 1g (4%) Sugar 1g (2%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 41

% Daily Value*

Calories 41kcal 2%
Carbohydrates 8g 3%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 1mg 0%
Potassium 28mg 1%
Fiber 1g 4%
Sugar 1g 2%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.